Culinary / Dining Experience

EdenTours has brought together the most upscale, gourmet culinary experts in the industry to provide you with a most memorable dining experience at our Pesach 5768 Program.

Our guests were “wowed” last year by the exquisite dining experience that they had throughout Yom Tov. The lavish, beautifully presented kiddushes, sumptuous, innovative breakfasts, and amazing barbeques, were surpassed only by the elegant and delicious Yom Tov meals.

With Catering by Michael Schick at the helm your EdenTours Pesach 2008 culinary experience will surely be extraordinary!

Under the creative and masterful expertise of Michael Schick, our EdenTours Tea Room is certain to be elegant and abundant. A wide variety and assortment of innovative food presentations will be available in the Hilton's newly renovated and beautifully appointed restaurant Tangerine for your noshing pleasure!

Probably one of the most popular sites at the Hilton throughout Pesach was our very own oversized Kosher LePesach Starbucks, the only one of its kind in the country. Our guests had lattes and cappucinos to their hearts delight. We look forward to enjoying and sharing this treat with you once again.

Providing the overall kashrus supervision will be the eminent Rav Yosef Eisen, highly regarded for his expertise in kashrus matters. The on-site chief mashgiach will be the esteemed Rav Moshe Perlmutter, who is known widely for his stringent kashrus standards as well as his adherence to halacha. Rabbi Perlmutter has extensive experience in the kashrus supervision of Pesach programs.

EdenTours Pesach is an exclusively non-gebrokts, shmura matzah only as well as cholov Yisroel program.

Fine Dining and 5-star Catering
by Michael Schick

World renowned and acclaimed as the "gold standard" of kosher catering, Michael Schick will ensure that meals, and tearooms will be presented with culinary artistry and unsurpassed service. For the past 15 years Michael has successfully catered to the palates of an international roster of discerning guests in a wide variety of settings. His style and grace of presentation is highlighted in his orchestration of outstanding Yom Tov programs at leading hotels. He is legendary in providing meticulous and personalized attention while maintaining the highest standards of kashrus.